Yong Xiang Fried Chicken (Yuan Yang Le Di Gang Store)
小吃快餐 · ⭐ 4.2
Northeast corner of the intersection of Xinhua North Road and Tongyan Road, Beijing Ocean Land LeDike Harbour B1

Dishes
Cumin Crispy Chicken StripsCumin crispy chicken strips are made from chicken strips marinated and coated with starch or flour, then deep-fried until crispy outside and tender inside. Cumin and chili powder are added during stir-frying to infuse the meat with rich flavors.
Old Beijing琵琶 LegOld Beijing Pipa Leg is a traditional Beijing dish made primarily from chicken thighs, named for its shape resembling a pipa (a Chinese lute). The chicken thighs are first marinated to absorb flavor, then deep-fried until golden and crispy. Finally, they are served with a specially prepared sauce, showcasing an appealing color and aroma.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
Honey-glazed Chicken架Honey Chicken架 is a dish primarily made with chicken frames, marinated and then grilled. Its distinctive feature is coating the chicken frame with honey, which forms a sweet glaze during grilling, giving the chicken a rich honey aroma and a crispy texture.
Extreme Pistol LegSuper pistol leg is a dish made primarily from boneless chicken thighs, marinated and then fried or grilled. The meat is seasoned with soy sauce, cooking wine, ginger, and garlic, then cooked at high heat to achieve a crispy exterior and juicy interior.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Crispy Chicken RibsCrispy chicken ribs are a dish made primarily from chicken ribs, which are marinated and then fried until golden and crispy. The chicken ribs are first seasoned with spices and seasonings to absorb flavor, then deep-fried at high temperature to achieve a crunchy exterior and tender, juicy interior.
Fresh Meat Large Hot DogFresh meat large sausages made from fresh pork, seasoned and stuffed into casings, then baked or smoked. Crispy outside, juicy inside, rich in flavor.