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Qianshan Station · Qingguo Farmhouse

农家菜 · ⭐ 3.5

No. 1, South Branch Line 1, Shanding Road

Dishes

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  Farmer's Garden Grilled Chicken

  Farmer's garden grilled chicken is made with fresh chicken, vegetables, and spices, marinated and then grilled over charcoal or in an oven, resulting in a crispy exterior and tender meat.
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  Stewed Pork Ribs with Green Beans

  Stewed pork ribs with green beans is a Chinese home-style dish. Pork ribs are blanched to remove odor, then cooked with green beans in a pot with water, soy sauce, and cooking wine until tender and flavorful.
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  Sichuan Boiled Pork Slices

  Sichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
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  Braised Pork with Tofu Puffs

  Stewed pork with tofu puffs is a dish made primarily from pork and tofu puffs. Pork chunks are simmered with tofu puffs in a pot with water and seasonings until tender and the puffs absorb the broth. Common seasonings include soy sauce, cooking wine, scallions, and ginger.
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  Garlic Stir-Fried Lettuce

  Garlic stir-fried lettuce is a dish made with fresh lettuce and garlic. Wash and dry the lettuce, then stir-fry garlic in hot oil, add lettuce quickly, and season before serving.
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  Tomato Stew with Beef Brisket

  Beef brisket stewed with tomatoes is a dish featuring beef brisket and tomatoes as main ingredients. After blanching the beef to remove odor, it's cooked with tomato pieces, water, ginger slices, green onions, and seasonings until the beef is tender and the sauce thickened.
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  Soy Sauce Bok Choy

  Bean sauce lettuce is a dish featuring lettuce as the main ingredient, seasoned with bean sauce (soy sauce). The lettuce is washed, blanched or briefly boiled, drained, then tossed with a pre-mixed bean sauce dressing typically containing garlic, a touch of sugar, and sesame oil for flavor.
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  Fragrant Toon and Egg Pancake

  Fragrant stinky tofu and egg pancake is a home-style dish made with fresh stinky tofu and eggs. Chopped stinky tofu mixed with beaten eggs, seasoned with salt, then pan-fried until golden brown on both sides for a soft, fluffy omelet. No complex seasonings added—highlighting the fresh aroma of stinky tofu and the tender taste of eggs.

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