Guangdong Zhanjiang Anpu Chicken Casual Dining (People's Park Store)
粤菜 · ⭐ 3.6
Nos. 1–3, Renmin East Road

Dishes
Stir-Fried Chicken OffalStir-fried chicken offal is a Chinese dish using chicken organs like heart, liver, and gizzard as main ingredients, quickly stir-fried to retain tenderness. Aromatics like ginger, garlic, scallions, and chili are added for flavor.
Pig's stomach chicken soupPig stomach chicken soup is made with pig stomach and chicken as main ingredients, cleaned and simmered with ginger slices and goji berries. Pig stomach is washed repeatedly with salt and vinegar to remove odor, then cooked slowly with chicken until the broth is clear and ingredients are tender.
White-Cut ChickenWhite-cut chicken is a traditional Chinese dish made with tender chicken as the main ingredient, carefully prepared to preserve the original flavor of the meat. The preparation method mainly involves boiling the whole chicken until cooked, then cutting it into small pieces. The skin turns golden and tempting, while the meat remains fresh, tender, and juicy.
Pineapple Braised Sea DuckA dish featuring fresh sea duck simmered with pineapple chunks, resulting in a savory and aromatic flavor.
Stir-Fried Seasonal Greens with GarlicA simple and healthy dish made by stir-frying fresh seasonal vegetables with garlic, resulting in a crisp texture and rich garlic flavor.
Steamed Sea BassSteamed sea bass is a dish made with fresh sea bass as the main ingredient, seasoned with ingredients such as ginger threads and green onion segments, and prepared by steaming. After cleaning the sea bass, make diagonal cuts on both sides of the fish, place it in a dish, sprinkle with ginger threads and green onion segments, steam until cooked after the water boils, then drizzle with hot oil and soy sauce for seasoning.
Water Snail and Chinese Broccoli SoupA savory soup made with fresh water snails and tender Chinese broccoli, simmered in clear broth for a light yet flavorful dish.
Scallion omeletteScallion omelette is a home-style dish made primarily with scallions and eggs. Cut scallions into segments, beat eggs, then stir-fry eggs first, set aside. Stir-fry scallions until fragrant, then mix with eggs and stir well.
Chicken Offal SoupA savory soup made with chicken offal such as gizzards, liver, and hearts, simmered with ginger and scallions for a rich, flavorful broth.