Linsheng BBQ Big Store (Dongge Branch)
烧烤 · ⭐ 4.6
2nd Floor, Jinhai Building, No. 64-1 Dongge Road (next to Guangxi Science and Technology Press)

Dishes
Roasted Eggplant with Secret SauceA dish of roasted eggplant marinated in a secret sauce, resulting in a savory and aromatic flavor.
Signature Stone Olive Chicken PotA signature dish featuring chicken and precious stone olives simmered slowly in a rich broth, resulting in tender meat and a fragrant, nourishing flavor.
Grilled Chicken GizzardsRoasted pig trotter nuggets is a barbecue dish made from fresh pig trotter nuggets, cleaned and marinated with seasoning, then grilled until the surface is slightly charred and the inside is fully cooked, offering a chewy texture.
Grilled Tofu SkinGrilled tofu skin is a dish made primarily from tofu paper, cut into strips or cubes, brushed with oil and seasonings, then baked in an oven or over charcoal until slightly charred and fragrant. Common seasonings include soy sauce, sesame oil, and garlic.
Charcoal-Grilled Golden Beef TallowA specialty dish made with premium beef tallow, slowly grilled over charcoal for a rich, aromatic flavor and tender texture.
Braised Beef with Perilla and HoneyBeef slices marinated in perilla and honey, then grilled to tender perfection with a fragrant, sweet-savory flavor.
Old Nanning Grilled Fish BellyFresh fish belly marinated in secret sauce and grilled over charcoal, served with vegetables like bean sprouts and potatoes for a unique flavor.
Old Friend Fried Rice NoodlesA Guangxi specialty dish made with rice noodles and fermented bamboo shoots, stir-fried with garlic, chili, and fermented black beans for a tangy, spicy flavor.
Old Street Grilled Tofu SkinA specialty snack made by grilling marinated tofu skin over charcoal, resulting in a crispy exterior and tender interior, often seasoned with chili powder and cumin.
Shengji Raw BeefA dish featuring fresh beef marinated in a special sauce and served raw, offering a tender and flavorful experience.
Shengji Mustard Grilled Pork BellyPremium pork belly marinated with mustard sauce and grilled over charcoal. Crispy skin, balanced fat and lean meat, with a rich mustard aroma and slightly spicy-savory flavor.
Shengji Mustard Roasted Chicken WingsFresh chicken wings marinated in a secret mustard sauce and roasted to perfection—crispy outside, tender inside with a bold mustard flavor.
Paper-Wrapped Duck Blood with Enoki MushroomsA dish featuring duck blood and enoki mushrooms wrapped in aluminum foil and grilled, resulting in a savory and aromatic flavor.