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Spoon Point Coffee

咖啡 · ⭐ 3.6

No. 27, Courtyard No. 6, Haiying Road

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Matcha Latte

  Matcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
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  Mocha

  Mocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
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  Tapioca Pearls

  Tapioca pearls are a sweet dessert ingredient primarily made from coconut meat. Fresh coconut flesh is typically chopped or blended into a paste, then mixed with sugar, water, and a small amount of gelatin or agar. After heating and stirring, the mixture is cooled to solidify. The finished product is semi-transparent with a chewy texture and is commonly used in milk tea, ice cream, fruit salads, and other desserts.
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  Caramel Coffee

  Caramel coffee is a beverage made by combining coffee with caramel sauce or caramel syrup. The main ingredients include espresso, milk, and caramel. To prepare it, caramel is heated until it turns golden brown and melts, then mixed with coffee and milk. Sometimes cream or frothed milk is added as a garnish.
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  Oatmeal Osmanthus Rice Wine Latte

  Oatmeal osmanthus rice wine latte made with oat milk, rice wine, and milk, flavored with osmanthus syrup or dried osmanthus. Smooth texture with rich oatiness, subtle sweetness from rice wine, and fragrant osmanthus aroma—ideal served chilled or hot.
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  Yeast Bread

  Yeast bread is a baked good made primarily from flour, water, yeast, and salt, prepared by kneading, fermenting, shaping, and baking. The dough expands during fermentation and develops a crispy crust with a soft interior when baked.
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  Vanilla Coffee

  Vanilla coffee is a unique beverage made from high-quality coffee beans, flavored with vanilla. The preparation involves grinding the coffee beans, mixing them with vanilla, and extracting the coffee liquid through a specific brewing method, resulting in a fragrance of vanilla and the richness of coffee.

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