Sining.L Egg Custard Toast & Coffee (Yuancun Branch)
小吃快餐 · ⭐ 3.7
No. 107, Siheng Road, Yuancun

Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Thick Milk LatteThick milk latte is a coffee beverage primarily made with espresso and thick milk. The preparation is simple: mix espresso with thick milk in proportion and stir well to achieve a rich aroma of milk and coffee.
Hong Kong-style Milk TeaHong Kong-style milk tea, made from black tea that is repeatedly poured and shaken to fully release its aroma, then blended with condensed milk. Its distinctive feature is a smooth texture with an exquisite blend of tea and milk flavors, reflecting the unique Hong Kong style.
Volcanic Stone Grilled Sausage with Fried Egg on ToastVolcanic Stone Grilled Sausage with Fried Egg Toast: Fresh volcanic stone grilled sausages are sliced and pan-fried until golden and crispy. Meanwhile, eggs are beaten and cooked into an omelet. Toast slices are lightly toasted until slightly charred, then layered with the grilled sausage and egg omelet. Vegetables and sauces can be added according to personal taste.
Caramel LatteCaramel Latte is a coffee beverage made primarily with espresso and milk. The preparation method involves creating a layer of caramel at the bottom of the cup, then adding hot espresso, and finally slowly pouring steamed milk to create a beautiful layered effect.
Classic Cheese Egg ToastSliced bread spread with butter, toasted until slightly charred, then topped with cheese and a raw egg, baked until the cheese melts and the egg sets. Crispy outside, soft inside, with creamy cheese and egg融合.
Cheese Ham Egg ToastToast slices spread with butter and toasted, topped with ham and cheese slices, an egg cracked on top, a sprinkle of cheese, then baked until the cheese melts and egg sets.
Cheesy Tuna Egg ToastA toasted bread topped with tuna salad, melted cheese, and a runny egg, creating a rich and satisfying breakfast or snack.
Peach Oolong Cold Brew TeaHoney peach oolong cold brew tea is a beverage made by combining fresh honey peach slices with oolong tea leaves, steeped cold. The aroma of tea and fruit blend harmoniously, offering a refreshing taste perfect for summer.
Fresh Shrimp Cake with Fried Egg on ToastFresh shrimp cakes with runny eggs on toasted bread: shrimp cakes made from fresh shrimp, starch, and seasonings, topped with a half-fried egg, served on toasted bread for a rich breakfast or snack.