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Dicos (Dayi Branch)

小吃快餐 · ⭐ 3.7

No. 139 Dong Street, 1st Floor, Bailun Xincheng Department Store

Dishes

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  Bucket of Legs

  This dish uses pork leg meat, marinated and then stewed or braised until tender and flavorful. It's typically cooked with root vegetables like potatoes and carrots, resulting in a rich, savory broth.
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  Family Bucket

  Family meal typically includes fried chicken, fries, wings, and burgers, served with drinks and snacks in a bucket. Main ingredients: chicken, flour, potatoes, seasonings. Preparation methods: marinating, frying, or baking.
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  Nonyang Crispy Chicken Roll

  Nonyang chicken crispy rolls feature breast meat sliced, marinated with spices, wrapped in thin dough and deep-fried until golden and crunchy. The outer layer is crispy while the inside remains tender, typically served with sweet chili or plum sauce.
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  Thai Chicken Pastries

  Thai chicken pastries feature marinated chicken and vegetables wrapped in flaky pastry, baked to golden perfection with aromatic spices.
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  Crispy Fried Chicken Leg

  Crispy Skin Pork Leg is a dish primarily made with pork hind legs, marinated and then deep-fried until the skin becomes crispy while the inside remains tender. It is typically seasoned with spices to infuse flavor, then fried at high temperature to create a crunchy outer crust with distinct layers of texture.
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  Crispy Potato King

  Crispy Potato King (Medium) is a fried snack primarily made from potatoes. The potatoes are cut into strips and deep-fried until the outside is crispy and the inside is soft, then sprinkled with seasoning powder or chili powder for a deliciously crunchy texture.
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  Coconut Curry Chicken Leg Rice

  Coconut curry chicken thigh rice features chicken thighs with coconut milk, onions, potatoes, and carrots, stir-fried with curry paste and simmered in coconut milk. Slow-cooked until flavorful, served over rice for a rich curry taste.
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  Classic Crispy Double Chicken Burger

  Classic Crispy Double Chicken Burger features two fried chicken cutlets, lettuce, tomato slices, and sauce in a soft bun. Marinated chicken is coated and fried for a crispy exterior and juicy interior. Choose whole wheat or regular bun with fresh vegetables and special sauce for layered flavors.
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  Pineapple Chicken Burger

  Pineapple chicken burger is made with chicken thigh meat as the main ingredient, which is marinated and then pan-fried or deep-fried. It is served with fresh pineapple slices and vegetables such as lettuce and tomato, all sandwiched in a hamburger bun. A sauce, such as sweet bean sauce or salad dressing, is typically used to season during preparation.
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  French Fries

  French fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
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  Spicy Chicken Wings (Pair)

  Chicken wings marinated and deep-fried until golden, then stir-fried with chili and Sichuan pepper for a spicy, crispy-on-the-outside, tender-on-the-inside flavor.

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