Shangdao Coffee (Shajing Innovation Store)
西餐 · ⭐ 3.8
No. 1 Chuangxin Road, 1st Floor (Shangliao Garden Opposite, UCC Coffee)

Dishes
Hawthorn Rose TeaA refreshing herbal tea made from hawthorn and dried rose petals, known for its sweet-tart flavor and digestive benefits.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Signature Milk TeaSignature milk tea is made by blending black tea with fresh milk or plant-based milk, then filtered after mixing. Sugar syrup or condensed milk is typically added to adjust sweetness, and some versions include toppings such as pearls, coconut jelly, or pudding.
Corn Cream SoupA rich and creamy soup made from fresh corn, blended with cream for a smooth, sweet flavor.
American Premium T-Bone SteakPremium American T-bone steak, tender and juicy with a crispy crust, grilled over charcoal for authentic flavor.
American Yang-Yang SteakA fusion dish featuring beef and chicken thighs, pan-seared and served together with sauce for a rich, balanced flavor.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.
Imperial Lady Chicken CutletA tender chicken breast dish with bamboo shoots and mushrooms, pan-seared to golden perfection for a rich, savory flavor.