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Costa Coffee (Dongguan Humen Wanda Plaza Store)

咖啡 · ⭐ 4.0

Level 1, Wanda Plaza Humen Branch, No. 388 Liansheng North Road (Inside Entrance 3)

Dishes

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  Cloud Top Matcha Latte Mousse

  Yuntop Mousse Matcha Latte is an innovative dish combining dessert and drink, made from matcha powder, milk, cream, and sugar. Mix matcha with hot water, then blend with whipped cream and milk for a smooth mousse texture, poured into a cup and topped with a dusting of matcha or foam for a cloud-like effect.
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  Fugui Wine Fermented Rice Milk Latte

  Fugui rice wine milk latte is made from glutinous rice fermented into rice wine, blended with rice milk and coffee concentrate. Mix rice wine with rice milk, add ice, then pour over coffee base for a layered drink.
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  Lemon Basque Cheesecake Ice

  A refreshing dessert combining cream cheese, eggs, sugar, lemon juice, and whipped cream. Mix cream cheese with sugar, add eggs and lemon juice, bake until lightly browned, chill to set, then top with whipped cream and lemon slices.
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  Lemon Basque Cheesecake Latte

  Lemon Basque Cheesecake Latte is a specially crafted coffee. Built on a latte base, it features lemon zest for a refreshing aroma, topped with crumbled Basque cheese to deliver rich dairy sweetness and a hint of saltiness, creating a layered and complex flavor profile.
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  Pampas Blue Coconut Latte

  Pampas Blue Coconut Latte is made with espresso, chilled coconut milk, and ice. Stir well and pour into a glass. Top with a sprinkle of coconut flakes or cream for a smooth, coconut-coffee fusion flavor.
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  Coconut Latte

  Fresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
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  Coconut Pearl Noodle Drink

  A sweet and creamy drink made with noodles, coconut milk, and tapioca pearls, offering a delightful chewy texture and tropical flavor.
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  Red Date Basque Cheesecake Latte

  Cake Red Date Basque Latte is an innovative dish that combines desserts with coffee flavors. The main ingredients include eggs, cream, sugar, flour, red dates, and espresso. To prepare, mix eggs, cream, sugar, and flour into a batter, add chopped red dates and stir evenly, then pour into a mold and bake until the surface is slightly charred, forming a Basque-style cake. Meanwhile, prepare a latte using concentrated coffee by blending the coffee liquid with milk, then pour it over the cake to create a layered and distinct texture.
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  Fresh Yangmei Handshake Iced Tea

  Fresh Yangmei hand-shaken iced tea made with fresh Yangmei berries, black or green tea base, ice, and syrup, shaken by hand. The fruit pulp blends with tea aroma for a refreshing taste with natural fruit acidity.

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