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Jin Li Lai Snacks (Sanhe Road Store)

小吃快餐 · ⭐ 3.7

No. 33 Sanhe Road

Dishes

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  Winter Melon Pan-Fried Dumplings

  Winter melon pan-fried dumplings are made with winter melon as the main ingredient, combined with pork or vegetables and pan-fried. The outer skin is crispy, and the filling is tender with a rich flavor.
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  手工拌面

  手工拌面以新鲜面粉制成的面条为主料，搭配黄瓜丝、胡萝卜丝、豆芽等蔬菜，以及炒熟的肉末或鸡蛋，用酱油、香油、醋、蒜末等调料拌匀食用。
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  Handmade Noodle Soup

  Handmade noodle soup features freshly made noodles in a savory broth, often with meat and vegetables for a comforting meal.
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  Stir-Fried Green Chili

  A dish made by stir-frying green chilies until soft, seasoned with salt and spices for a spicy, aromatic flavor.
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  Unsweetened Freshly Ground Soy Milk

  Freshly ground soy milk without added sugar, made from high-quality beans for a smooth and healthy drink.
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  Freshly Ground Black Soy Milk

  Freshly ground black soy milk made from whole black beans, smooth and rich in flavor, ideal for a healthy breakfast or snack.
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  Cowpea Cake

  Cowpea cake is made from soaked cowpeas ground into a paste, seasoned and pan-fried into a thin, crispy pancake with a soft interior.
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  Stir-Fried Noodles with Shredded Pork

  Shredded pork with rice noodles is a Chinese stir-fry dish primarily made with pork strips and rice vermicelli. The pork is sliced into fine strands, marinated with seasonings, then stir-fried together with soaked vermicelli.辅料 such as scallions, ginger, and garlic are added for flavor, and the dish is cooked until fully done. Common seasonings used in the preparation include soy sauce, salt, and sugar.
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  Pan-Fried Pork Buns

  A Chinese dumpling filled with pork and pan-fried until golden brown, featuring a crispy exterior and juicy filling.
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  Scallion Oil Noodles

  A cold noodle dish made with rice noodles tossed in a savory scallion oil dressing, often served chilled and garnished with fresh herbs.
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  Tofu Pan-Fried Buns

  Tofu pan-fried buns are a traditional Chinese snack made by frying dumplings filled with tofu, resulting in a crispy exterior and tender filling.
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  Leek Pancake

  Leek pancakes are a snack made primarily from leeks and flour. Fresh leeks are chopped and mixed with flour and water to form a batter. Fry in a flat pan with oil until golden brown on both sides.

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