Ma's Huainan Beef Soup
小吃快餐 · ⭐ 4.2
No. 170 Shunxing Road
Dishes
Six Assorted PicklesA traditional Chinese appetizer featuring six different pickled or cold-marinated vegetables, known for its refreshing and tangy flavor.
Spiced Beef SaladBeef salad is a cold dish made primarily with beef, which is boiled or blanched and sliced, then mixed with seasonings such as soy sauce, sesame oil, garlic, green onions, and chili oil. Optional vegetables like cucumber ribbons or carrot strips can be added according to taste.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Beef and Offal Double-Slice SoupA hearty soup made with beef and offal, slowly simmered to bring out rich flavors and nutrients.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Spiced Beef Offal SaladA cold dish made with beef offal such as tripe, intestines, and lungs, tossed in a spicy dressing with herbs and seasonings.
Crispy Scallion Oil FlatbreadA crispy scallion oil pancake made from flour, scallions, salt, and water, rolled, folded, and pan-fried until golden and crunchy.