Stone Pot Fish · Pig's Stomach Chicken
火锅 · ⭐ 3.6
No. 25-1, Ailian First Street, Jinhua Street
Dishes
Grilled Basa FishGrilled basa fish is a dish featuring basa fish as the main ingredient, typically marinated and then grilled in an oven or over charcoal until fully cooked, with added flavors from ginger, scallions, garlic, and soy sauce.
Jumping Frog PotA spicy and flavorful dish made with fresh frog legs, stir-fried with chili, Sichuan pepper, and aromatic spices. The tender and bouncy texture of the frog meat makes it a popular choice in Sichuan cuisine.- Pork Blood in PotA dish made by cooking pork blood with vegetables or seasonings in a pot, known for its smooth texture and savory taste.