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Uncle Geng ·擂椒盖码饭 (Gaoqiao Branch)

小吃快餐 · ⭐ 3.4

Building E-8, Yongxiang Residential Community, 100 meters north of Dongjin Street

Dishes

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  Braised Chicken Thigh

  A savory dish made by slow-cooking chicken thighs in a seasoned broth with aromatic spices, resulting in tender and flavorful meat.
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  Braised Duck Leg

  Braised duck legs are marinated and slowly cooked in a seasoned broth, allowing the meat to absorb rich flavors while remaining tender and aromatic.
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  Salted duck egg

  Salted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
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  Fragrant Tofu Stir-Fried with Pork and Crushed Chili

  A rustic dish combining fragrant tofu, pork slices, and crushed chili, stir-fried over a wood fire for deep flavor.
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  Stir-Fried Bean Sprouts

  Stir-fried bean sprouts is a home-style vegetarian dish made primarily with mung bean sprouts, quickly stir-fried in a hot pan with a little oil and seasonings until just cooked.
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  Hot Dog

  A hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
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  Corn and Pork Rib Soup

  Corn and pork spine soup uses pork spine and corn as main ingredients. After blanching the spine, it's cooked with corn in water until tender, resulting in a clear broth with a delicious flavor.
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  Braised Fish Cubes with Crushed Peppers

  A spicy and savory dish combining braised fish cubes with crushed chili peppers, popular in Hunan cuisine.
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  Spicy Braised Chicken Wing Tips

  Chicken wing tips marinated and slowly braised in a spicy, aromatic sauce for rich flavor and tender texture.

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