Jing Hong Rice Balls (Xiaoshan Yintai Branch)
小吃快餐 · ⭐ 3.9
Unit 155B, B1 Floor, Intime Department Store, No. 667, Tonghui South Road (opposite Liangpi Dawang)
Dishes
Oden with Three Meats and Two VegetablesA Japanese-style stew featuring three meats and two vegetables, simmered in a savory broth for rich flavor.
Nara Teriyaki Chicken Rice BallGrilled chicken breast glazed with sweet teriyaki sauce, wrapped in seasoned rice to form a compact ball.
Sea Duck Egg and Wind Rice BallSea duck egg and wind rice ball is made with sea duck egg and rice, wrapped in seaweed. It has a crispy texture and a salty, fresh flavor.
Kumamoto Black Pig Sausage Rice BallRice ball wrapped with Kumamoto black pig sausage, a savory and aromatic Japanese snack.
Fukuoka Pickle Rice BallA rice ball filled with Fukuoka-style pickled vegetables, offering a tangy and spicy flavor that's both satisfying and refreshing.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Red Bean Wheel CakeA Chinese pastry filled with sweet red bean paste, fried until golden and crispy, offering a delightful balance of texture and flavor.
Delicious Low-Calorie Rice BallsDelicious low-calorie rice balls made with brown rice or quinoa, filled with lean chicken, cucumber, and carrot, wrapped in seaweed for a healthy and satisfying meal.
Golden Pumpkin Corn JuiceGolden pumpkin and corn juice is made from golden pumpkin (squash) and corn. Cook the pumpkin and corn kernels, add water, blend into a juice, then filter before drinking.