Weishan Little Restaurant (Jinjiang Jiayuan Branch)
小吃快餐 · ⭐ 3.6
Shop 6-1, Tongde Jinjiang Jiayuan, Wangjiang Road
Dishes
Double Hat Braised Rice NoodlesA Yunnan specialty dish made with rice noodles braised in a savory sauce, often served with minced meat and vegetables for a rich, comforting flavor.
Double Cap Pao Meat NoodlesA Yunnan specialty dish featuring rice noodles, tender braised pork, and vegetables in a savory sauce.
Weishan Local Fried Rice NoodlesWeishan local fried rice noodles is a specialty snack from Weishan, Yunnan, made with locally crafted rice noodles stir-fried with minced meat, vegetables, and a secret sauce, offering a soft, smooth texture and unique flavor.
Weishan Papaya VinegarA Yunnan specialty dish made from fresh papaya, fermented with rice vinegar, sugar, and spices for a tangy, fruity flavor that aids digestion.
Spicy Fermented Chili Stir-Fried Pork Rice BowlA flavorful rice bowl featuring stir-fried pork with spicy fermented chili, delivering a bold and aromatic taste.
Spicy Pickled Vegetable Stir-Fry Rice BowlA savory rice bowl featuring stir-fried pickled vegetables and pork, offering a tangy and spicy flavor profile.
Bā Ròu Mǐ XiànA Yunnan specialty dish featuring tender pork and rice noodles in a savory broth, often served with pickled vegetables and chili sauce.
Sour Cabbage and Meat Sauce Rice Noodle SoupA flavorful rice noodle soup from Yunnan, featuring sour cabbage and a savory meat sauce, served in a small pot.
Sour Cabbage and Mixed Sauce Pot NoodlesA Yunnan-style dish featuring rice noodles stir-fried with sour cabbage and mixed meat sauce in a small pot, offering a tangy and savory flavor.
Crackling Hot Oil Rice NoodlesMade with crispy fried rice cakes as base, stir-fried with hot oil-seasoned ingredients and cooked rice noodles. Main ingredients include rice cakes, rice noodles, scallions, garlic, and chili. Offers a crisp texture combined with softness and rich aroma.
Crispy Bean and Rice Noodle SaladA refreshing cold dish featuring rice noodles tossed with crispy fried beans and vegetables, seasoned for a tangy and spicy flavor.