Ancient Method Roasted Pear (Yemaomao Food City Store)
小吃快餐 · ⭐ 3.5
No. 2154, 2nd Floor, Building 4-1, No. 19 Xidajie Road, Shaocheng Subdistrict (self-assigned number)
Dishes
Signature Loquat Pear with Fritillary Bulb BakeFresh pear baked with fritillary bulb and loquat, creating a sweet, soothing dessert that aids in cough relief.
Yangmei Ice TangyuanYangmei ice tangyuan is a dessert made with glutinous rice balls, fresh yangmei or yangmei juice, and served with ice or chilled. Cooked tangyuan are mixed with yangmei and ice in a bowl, optionally sweetened with syrup.
Osmanthus Wine-Steamed PearA dessert made by steaming pears with osmanthus and rice wine, resulting in a sweet, fragrant dish.
Rose Ice TangyuanA dessert made of glutinous rice balls mixed with rose jam and ice, offering a soft, sweet, and refreshing experience.
Passion Fruit Ice Taro BallsA refreshing dessert made with passion fruit juice and glutinous rice balls served chilled with ice and honey.
Passion Fruit Ice JellyPassion fruit ice jelly is a cold dish made with ice jelly as the main ingredient, combined with passion fruit pulp and juice. The ice jelly, made from plant starch like mesona or mung bean, has a smooth texture; passion fruit adds a sweet-sour flavor, typically sweetened with sugar or honey and served chilled.
Gingered Pear with Kumquat and LemonA dessert made by roasting pears with kumquats and lemon slices, resulting in a soft, sweet flavor with a refreshing citrus note.