Taste Memory · Lu Xiao Mi (Nanping Store)
小吃快餐 · ⭐ 4.2
No. 9-20 Huigong Road
Dishes
Handmade Brown Sugar TangyuanHandmade brown sugar tangyuan made from glutinous rice flour, filled with molasses and boiled until soft. A traditional Chinese dessert with sweet, chewy texture.
Single-Style Fresh Pepper NoodlesSingle-style fresh pepper noodles is a Chinese noodle dish made with fresh chili peppers and noodles, combined with soy sauce, vinegar, and sesame oil. It has a fresh and spicy taste, highlighting the fragrance of chili peppers and the elasticity of the noodles.
Spicy Chili NoodlesA Sichuan-style dish featuring thin noodles tossed with a spicy, aromatic chili and pepper sauce.
Vegetarian Rice NoodlesVegetarian rice noodles dish made with rice noodles, bean sprouts, carrots, and greens. Cook rice noodles, mix with blanched vegetables, and toss with seasoning. Some versions include mushrooms and wood ear fungus for added flavor.
Mushroom Soup Meatball Rice NoodlesA savory dish featuring mushroom broth, meatballs, and rice noodles—delicious and nourishing.
Spicy Chicken NoodlesSpicy chicken stir-fried with noodles using fried chicken cubes, dried chilies, Sichuan peppercorns, and seasonings, then mixed with boiled noodles.
Golden Soup Pork Liver NoodlesA savory dish featuring pork liver and rice noodles in a golden tomato-based broth, offering a rich, tangy flavor with a hint of spice.