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Xu Yifei Steamed Bun Shop (Meilin Main Store)

小吃快餐 · ⭐ 3.7

No. 82 Zhenxing Street

Dishes

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  Orleans Chicken Leg Wrap

  Orleans chicken leg包 features chicken thigh meat marinated in Orleans-style seasoning—spices, sugar, salt, and seasonings—then wrapped in dough and baked. The dough, either bread or flatbread, becomes crispy outside while the inside stays juicy.
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  Hippo Grilled Wings

  Hippo grilled wings are made with chicken wings marinated and grilled over charcoal, resulting in a crispy exterior and tender interior, often served with a special sauce.
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  Beef Patty

  Beef patties are primarily made from ground beef, onions, eggs, flour, and seasonings. After mixing, the ingredients are shaped into patties and cooked by frying or baking until fully done. Salt and pepper are typically added during preparation to enhance flavor.
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  Meat Bun

  A meat bun is a type of dough-based pastry made primarily from flour, typically filled with pork or other meats. The dough is fermented, rolled out, wrapped around seasoned meat filling, and then steamed.
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  Enoki Mushroom Rice Noodle Roll

  A Cantonese dish made of thin rice noodle sheets filled with enoki mushrooms and steamed to perfection, offering a smooth and savory taste.
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  Wonton

  Dumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.

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