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Jiujiuya (Wuqing Wanda Branch)

小吃快餐 · ⭐ 3.7

4th Floor, Wanda Plaza, No. 24 Foyuan Road, Wuqing Development Zone

Dishes

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  Spicy Crispy Sausage

  Spicy Crispy Intestine is a dish primarily made with pig intestines. After cleaning, the intestines are filled with seasoned meat paste and then cooked by boiling or steaming. The finished product has an elastic outer skin, a crisp and tender texture, a firm filling, and a mildly spicy flavor that stands out.
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  Mild Spicy Duck Intestines

  Duck intestines are cleaned, marinated with mild spices, then quickly blanched or stir-fried to retain their crisp tenderness. Main ingredient is duck intestine, seasoned with chili, garlic, ginger.
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  Mild Spicy Duck Gizzard

  Spicy duck gizzard is a dish primarily made with duck gizzards. After cleaning, the duck gizzards are sliced or shredded and stir-fried together with辅料 such as chili peppers, ginger, and garlic. During preparation, a small amount of oil and seasonings are used for quick stir-frying to maintain the crisp and tender texture of the duck gizzards.
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  Mild Spicy Duck Tongue

  Duck tongues are cleaned, marinated with wine and ginger to remove odor, then stir-fried with chili and Sichuan pepper to absorb flavors, resulting in a tender, slightly spicy dish.
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  Signature Pork Collar

  Signature pork collar, made from premium pork collar, marinated and then deep-fried to golden crispiness. Its specialty lies in the tender meat that remains juicy inside while achieving a crispy exterior, with an aromatic flavor that fills the air. The secret blend of spices used in the marinade gives this dish a unique taste that lingers on the palate. Additionally, pork collar is rich in collagen, offering nutritional benefits—making it a perfect combination of deliciousness and health.
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  Delicious Vegetarian Platter

  Delicious Vegetarian Platter is a vegetarian delicacy made from a selection of seasonal vegetables, carefully prepared to highlight their natural flavors. The dish features a vibrant array of colors and a rich, layered taste—light yet full of freshness—showcasing the unique charm of plant-based cuisine. Simple to prepare and preserving the original essence of the vegetables, it is an ideal choice for healthy eating.

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