Entoto Coffee Shop (Nanfaxin Store)
咖啡 · ⭐ 0.0
80 meters southeast of the intersection of Nanjiao Road and Shuangxing Street, Shunyi District

Dishes
Ethiopian CoffeeEthiopian coffee is made from Arabica beans grown on the Ethiopian highlands, roasted, ground, and brewed traditionally using a hand filter or boiled with water. Main ingredients include coffee beans and water, filtered through metal mesh or clay pot.
MandhelingMandheling is a beverage primarily made from coffee beans, typically processed using either washed or sun-dried methods. The coffee beans are roasted, ground, and extracted using filter paper or manual brewing equipment, resulting in a rich flavor with notes of nuts and chocolate.
Mandheling Pour-OverMandheling pour-over is a coffee beverage made primarily from Mandheling coffee beans, brewed using the pour-over method. Freshly ground Mandheling coffee powder is extracted with water at an ideal temperature, delivering a rich coffee aroma and unique taste.
Mandheling Pour-Over CoffeeMandheling pour-over coffee is primarily made from Indonesian Mandheling coffee beans. After grinding, the beans are extracted using a pour-over brewing method. The roasted beans are ground to a medium coarseness and placed in a paper or metal filter. Hot water is slowly poured over the grounds to extract a richly aromatic and full-bodied coffee liquid.
Flower Queen CoffeeFlower Queen Coffee is a drink made with coffee as the base, combined with cream, syrup, and chocolate sauce. Key ingredients include espresso, milk or foam, syrup, and cocoa powder. Prepare by pouring espresso into a cup, adding milk or foam, then drizzling with syrup and chocolate sauce, and finishing with a dusting of cocoa powder.
Flower Queen Pour-Over CoffeeFlower Queen hand-brewed coffee uses premium beans, brewed through a manual filter. Ground coffee is placed in paper filter, slowly poured with hot water to evenly extract rich aroma and flavor.
Banana LatteBanana Latte is a beverage made primarily from bananas, milk, and coffee. The preparation is simple: slice fresh bananas or mash them into pulp, then mix with hot milk and concentrated coffee, creating a rich fusion of coffee and banana flavors.