Liuhé Pig Head Meat (Suojin Village Branch)

Name: Liuhé Pig Head Meat (Suojin Village Branch)
Rating: 3.5

小吃快餐 · ⭐ 3.5

Room 108, Unit 3, Building 1, Suojin Er Cun, Suojin North Road

Dishes

Salted Goose
A traditional Chinese dish made by curing and cooking a whole goose, resulting in a savory, salty flavor and firm texture.
Roast Duck
Roast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Pork Ear
Pork ears is a traditional Chinese dish, primarily made from pig's ears. After careful braising, the pork ears become chewy and firm, and when sliced, they reveal a unique texture. It is usually served with seasonings to enhance its flavor.