Old Place Farmhouse (Section 2, Street 2 Store)

Name: Old Place Farmhouse (Section 2, Street 2 Store)
Rating: 3.7

地方菜 · ⭐ 3.7

Intersection of Changxing Road and Erjie, Bishui New Community, Erqu

Dishes

Lü Tian Big Meat
Lü Tian Big Meat is a traditional Chinese dish made with pork belly, marinated and slowly stewed until tender and flavorful.
Sichuan-style Pork with Green Peppers
Spicy pepper stir-fried pork belly is a Chinese dish made with pork belly and green chili peppers. Cooked pork belly is sliced and stir-fried with green chilies, then seasoned with doubanjiang, garlic, and ginger until the meat is slightly crispy and peppers are tender.
Signature Clay-Baked Chicken
A premium chicken dish marinated in secret spices, wrapped in clay and slow-baked to perfection for tender, flavorful meat.
Perilla Mountain Stream Fish
Fresh mountain stream fish cooked with perilla leaves, resulting in a delicately flavored dish with aromatic herbal notes and tender fish meat.
Braised Chicken with Red Onion
A Chinese dish featuring chicken and red onion, steamed to perfection for a savory and aromatic flavor.
Pork Stomach and Tofu Skin Stew
A savory stew made with pork stomach and tofu skin, slow-cooked to tender perfection with aromatic spices.
Litchi Wood Roast Chicken
A Cantonese classic, this dish features tender chicken roasted over litchi wood charcoal, resulting in a fragrant, crispy skin and juicy meat.
Crispy Garlic Pork Ribs
Crispy garlic pork ribs made with pork ribs marinated, coated in batter and deep-fried, resulting in a crispy exterior and tender interior. Rich garlic flavor with a savory-sweet taste and layered texture.