Shaxian Snacks Braised Chicken Rice
小吃快餐 · ⭐ 3.5
No. 21, Group 10, Shanbei Village, Yuanliu Road
Dishes
Braised Pig's FeetBraised pig trotters, a dish made with pig trotters as the main ingredient, simmered slowly with soy sauce, star anise, cinnamon, and bay leaves until tender and flavorful.
Milk TeaMilk tea, a popular beverage made from tea combined with milk or non-dairy creamer. Typically using black or green tea as the base, it is boiled and sweetened with an appropriate amount of sugar, then mixed with milk and stirred evenly. The texture is smooth, with a harmonious blend of tea and milk aroma, beloved by people of all ages.
Mixed NoodlesNoodles salad is a simple and delicious dish made primarily from noodles, vegetables, and seasonings. After boiling the noodles, they are thoroughly mixed with various chopped vegetables and seasonings, allowing the noodles to fully absorb the flavors, resulting in a rich and colorful taste experience.
Stir-Fried Duck GizzardA dish made by quickly stir-frying duck gizzards with vegetables like bell peppers, resulting in a crisp and flavorful bite.
Dried Bamboo Shoots Stir-Fried with PorkDried bamboo shoots stir-fried with pork slices, creating a savory and tender dish popular in Chinese households.
Vegetarian FishA plant-based dish made from tofu skin or wheat gluten, shaped like a fish and often served with sauce or broth.
Old Beijing Noodles with Soy Bean PasteOld Beijing noodles with soy bean paste and old Beijing noodles with soy bean paste are traditional Beijing-style noodles, mainly made of noodles, fried soybean paste (made from soybean paste and meat bits), and side dishes. The fried soybean paste is mixed with cooked noodles or rice noodles, resulting in a rich and fragrant taste.
Lao Gan Ma Fried RiceOld Grandma's fried rice is a Chinese fried rice dish made with rice as the main ingredient, combined with Old Grandma chili sauce, eggs, green onions, diced carrots, and other ingredients stir-fried together. First, the rice is stir-fried to separate the grains, then seasonings and vegetables are added, and finally mixed evenly with Old Grandma chili sauce.
Spicy and Sour Rice NoodlesSpicy vermicelli is a cold dish made with vermicelli as the main ingredient, mixed with chili, vinegar, garlic, and green onions. After soaking and blanching, it's combined with chopped chili, garlic, and scallions, then seasoned with vinegar, soy sauce, and sesame oil.
Mapo TofuMapo Tofu is a traditional dish made primarily with tofu, seasoned with minced meat and doubanjiang (fermented broad bean paste). First, cut the tofu into cubes, then stir-fry the minced meat and doubanjiang. Add the tofu cubes and gently stir-fry until well-seasoned, then reduce the sauce to finish.