Hong Kong Style Iron Plate Fried Rice (Shibaihui Food City Branch)
小吃快餐 · ⭐ 3.5
Building 1, No. 14, Beiguan West Road
Dishes
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
PorkPork is the main ingredient, cut into pieces or slices and prepared by stewing, boiling, frying, or roasting. Common methods include braising, steaming, braising in sauce, and pan-frying, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.
Vegetable Stir-Fried NoodlesVegetable stir-fried noodles made with noodles and vegetables like greens, carrots, and bean sprouts, stir-fried with garlic in hot oil, then mixed with cooked noodles and seasoned.
Cumin Stir-Fried Meat and NoodlesA dish made by stir-frying pork or beef with fried dough strips, seasoned with cumin, scallions, ginger, and garlic until fragrant.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Sour Pickled Beans with Rice NoodlesStir-fried rice noodles with sour beans is a dish using sour beans and rice noodles. Soak rice noodles beforehand, chop sour beans. Heat oil, sauté garlic and ginger, add sour beans, then mix in soaked noodles. Season with soy sauce, salt, and a touch of sugar. Stir-fry until flavors blend.
Grilled Squid on Iron PlateSizzling squid dish made with fresh squid slices marinated and cooked quickly on a hot iron plate with vegetables like onions and green peppers, preserving the original flavors.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Squid Tentacles on Hot PlateSquid tentacle steak is a dish featuring squid tentacles as the main ingredient. After cleaning and cutting the tentacles, they are stir-fried on a preheated iron plate with garlic, onions, and green peppers to ensure even heating and lock in freshness.
Egg and Ham Fried Rice NoodlesEgg and ham fried rice noodles is a dish made by stir-frying rice noodles with eggs and ham. Soak the noodles first, then cook the eggs, add sliced ham, mix in the noodles, and season before serving.