Shu Wei Jiu Xiang · Jia Yan (Longquan Store)
川菜 · ⭐ 3.7
Buildings 2, Floors 1–3, Bolin Plaza, Shuanglong Road
Dishes
Peking DuckPeking duck is a traditional Beijing dish made from fatty and tender Peking ducks, using unique roasting techniques to achieve crispy, golden skin and tender meat. No seasonings are added during the roasting process, preserving its original flavor.
Mountain Delicacy Mushroom BowlA rich stew featuring wild mushrooms and premium ingredients, slow-cooked to perfection for a deeply savory flavor.
Signature Chicken SlicesFresh chicken breast slices stir-fried with bell peppers and vegetables, resulting in tender meat and a savory flavor.
Scallion-flavored Pork KidneyA dish made with pork kidneys stir-fried with scallions, known for its savory aroma and tender texture.
Bamboo Shoot and Crucian CarpA dish of crucian carp steamed with perilla leaves, known for its fresh taste and aromatic herb flavor.
Golden Soup Health PotA nourishing pot dish made with golden broth and health-promoting ingredients like goji berries, Chinese yam, and chicken, simmered slowly for rich flavor and wellness.
Green Grassland RabbitA home-style dish made with rabbit meat and vegetables like cabbage and carrots, simmered to create a rich, savory flavor.