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Costa Coffee (South Campus of Shenyang University of Science and Technology)

咖啡 · ⭐ 4.1

Building 39-21, South Campus, Shenyang Institute of Technology, No. 30 Quanyun 2nd West Road, Baita Street

Dishes

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  Thanksgiving Limited: Bear-shaped Heart

  Heart-shaped dough filled with cream cheese and strawberry jam, decorated with chocolate bear designs. Baked to golden crispness with a soft exterior and smooth interior.
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  Warm Orange Heart - Golden Orange 2 Choices

  Made with fresh orange as the main ingredient, peel and extract the flesh, season simply with honey or sugar, optionally add ginger slices or mint leaves for enhanced flavor. Cut the orange flesh into pieces, mix well, chill before serving for a refreshing taste.
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  Toffee Oolong Yin Yang Latte

  Tai Fei Da Hong Pao Yarnge Latte blends Da Hong Pao tea and milk with toffee syrup, cold-brewed or hot-steeped for layered tea and milk flavors. Brew Da Hong Pao, filter, mix with warmed milk, then add toffee syrup.
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  Yan Yun Hong Pao Tofu Milk Tea

  Yan Yun Hongpao Tofu Milk Tea is made with Wuyi Mountain rock tea as base, blended with tofu milk. Ingredients include black tea, soy milk or tofu milk, water, and sugar. Brew the Hongpao tea, cool it, mix with tofu milk, add sugar to taste, stir well, then chill or serve over ice.
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  Mousse Tofu Latte Box

  Mousse Tofu Milk Box Latte is an innovative dessert featuring smooth tofu milk mousse, crunchy biscuit crumbs, and rich latte coffee as its main ingredients. The preparation method involves gently spreading the tofu milk mousse at the bottom of a cup, sprinkling biscuit crumbs on top, and then slowly pouring in the latte coffee to create a beautifully layered flavor.
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  Peach Jasmine Almond Cake Latte

  Tangy peach, jasmine tea, and cheese foam latte on coffee base with milk and cream, layered for complex taste. Brew espresso, add ice, peach jam, jasmine tea, cheese foam, then top with cake crumble.
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  Cake Bean Bucino

  Cake豆布奇诺 is a fusion dessert made from cake, coffee beans, and buccino (an Italian espresso). Cake pieces are soaked in coffee liquid, mixed with roasted coffee beans, then topped with buccino sauce or coffee cream.
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  Soy Milk Latte

  Tofu milk latte is made by combining soy milk and dairy milk with concentrated coffee. Typically, heated soy milk and milk are mixed in a specific ratio, then poured over the extracted coffee to create a layered or blended beverage. Syrup or frothed milk can be added to enhance the taste.
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  Platinum Premium American

  Platinum Premium Americano is a coffee drink made by grinding high-quality beans and brewing through drip method, using freshly roasted coffee powder and pure water. It extracts rich aroma and flavor via high-temperature infusion, resulting in a deep brown liquid with a robust taste, slight bitterness, and nutty notes.

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