Xi Ta Chinese Wine Bar
火锅 · ⭐ 3.9
Adjacent to Guo Qiqi Lu Zhu Xiao Yuan, No. 35-3, Maojiashan

Dishes
Beer Fruit BucketA creative dish blending fresh fruits and beer, chilled for a refreshing, fruity brew perfect for summer.
Xiao Tou Private Kitchen Stir-FryFresh seasonal vegetables are stir-fried with eggs, lean meat, or tofu using high heat for a quick cook, preserving the natural flavor and crisp texture. Seasoned with salt, soy sauce, and a touch of scallions and ginger.
Signature Beef Tendon and Brain DishA slow-cooked dish featuring beef tendons and brain, tender and flavorful.
Fruit Tea BarrelA refreshing drink made by infusing fresh fruits like apple, orange, and lemon with green or oolong tea, served chilled for a sweet and tangy taste.
Beef Rice BowlBeef rice is a dish primarily made with beef slices, onions, and rice. The preparation involves sautéing sliced onions until soft, then adding the beef slices and stir-frying until they change color. Season with soy sauce, cooking wine, and other seasonings, then serve the cooked beef and onion mixture over rice.