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BELLOCO Bello (Nanjing MixC Branch)

韩式料理 · ⭐ 4.4

L167, Level L1, No. 666 Zhongshan South Road

Dishes

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  Jeju Silver Fish Sauce Clay Pot Pork Neck

  Pork neck cooked in a clay pot with Jeju silver fish sauce, offering a rich and savory flavor.
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  Kimchi Pork Pancake

  A savory Korean dish made by mixing pork belly and kimchi, then pan-fried into a crispy pancake.
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  Beile Tofu Salad

  A refreshing salad made with soft tofu and mixed vegetables, dressed in a light sauce.
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  Spicy Shrimp Cream Pasta

  A rich and spicy pasta dish featuring fresh shrimp, chili sauce, and creamy butter, tossed with al dente spaghetti.
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  Professor Li's Mashed Potatoes

  A creamy mashed potato dish made with boiled potatoes, milk, butter, and seasonings—simple yet flavorful, popular in Chinese households.
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  Spicy Seafood Rice Noodles

  A spicy dish combining seafood like shrimp, squid, and clams with chewy rice noodles, simmered in a rich, spicy broth for a bold, flavorful experience.
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  Spinach Honey Cheese Toast

  Fresh spinach mixed with honey and topped with cheese, baked until golden and melty.
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  Stir-Fried Chicken with Garlic and Dried Chilies

  A flavorful Chinese dish made by stir-frying chicken with garlic and dried chilies, resulting in a savory, aromatic, and slightly spicy taste.
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  Spicy Stir-fried Sea Linggu Rice with Flying Fish Roe

  A spicy stir-fry featuring sea linggu mushrooms and flying fish roe over rice, seasoned with chili and garlic for a bold, aromatic flavor.
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  Mini Spinach Honey Cheese Toast

  Mini spinach honey cheese toast features fresh spinach, honey, and cheese baked into small slices of French bread for a sweet-savory bite.
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  Korean Pu'er Rice Ginseng Chicken Soup

  Korean Pu'er Rice Ginseng Chicken Soup is made with chicken, Pu'er tea, glutinous rice, and ginseng, and is simmered to perfection. The soup is clear, fresh, and has a subtle tea aroma and sweet ginseng flavor.
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  Korean Spicy Sweet and Sour Chicken

  Korean Spicy Sweet and Sour Chicken features crispy chicken pieces stir-fried with vegetables in a tangy, spicy sauce made from gochujang and sweet ingredients.
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  Yellow Curry Rice with Grilled Chicken

  A flavorful dish featuring fragrant yellow curry sauce served over rice, paired with tender grilled chicken.

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