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Atian Rice Noodle Roll Shop

小吃快餐 · ⭐ 3.9

No. 8 Jinhui Road, Comprehensive Building of Armed Police Hospital, Floors 8–9

Dishes

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  Steamed Pork Dumplings

  Steamed dumplings are a traditional Chinese snack made by wrapping pork, shrimp, or vegetables in dough made from flour, then steaming them. The dough must be hand-rolled, the filling should be fresh, and the dumplings must be pinched to form pleats while maintaining their shape.
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  Fried Dumplings

  Fried dumplings are small, crispy pastries filled with savory meat or vegetable filling, commonly enjoyed as a snack or appetizer.
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  Soup-filled Steamed Buns

  Steamed soup dumplings are filled with pork and wrapped in thin dough made from refined flour, containing a savory broth inside. To prepare, finely chop the pork and mix it with seasonings to create the filling. Then, make a dough by combining refined flour and water in a specific ratio, roll it into thin wrappers, fill with the pork mixture and fresh broth, and finally steam until cooked.
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  Purple Sweet Potato Pastry

  Purple sweet potato pastries are a traditional snack made primarily with purple sweet potatoes. The potatoes are steamed, peeled, and mashed into a puree, then mixed evenly with powdered sugar to create the purple sweet potato filling. The outer layer is made from a flaky dough composed of flour and oil, which is wrapped around the filling and baked until golden and crispy.
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  Mung Bean Pastries

  Green bean pastries are snacks with a green bean paste filling and a flaky crust. The dough is made by mixing flour and oil, wrapped around the filling, shaped, and baked until golden and crispy.
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  Minced Pork and Egg Sausage

  A Chinese dish made by mixing eggs with seasoned minced pork, then steamed in sausage casings for a tender, flavorful result.
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  Scallion Buns

  Scallion buns are steamed dough rolls made from fermented flour and filled with chopped scallions and salt, offering a soft texture and savory aroma.
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  Shrimp and Egg Stir-Fried Noodles

  A Chinese dish made by stir-frying shrimp, eggs, and minced meat with rice noodles or vermicelli, resulting in a savory and satisfying meal.
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  Sunshine Lemon Tea

  Sunshine lemon tea is made with fresh lemon slices, black or green tea base, sweetened with syrup or honey, and mixed with ice, water, or sparkling water. Typically, lemon slices are steeped with tea, cooled, filtered, then adjusted for sweetness and dilution.
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  鸡蛋瘦肉粥

  鸡蛋瘦肉粥以大米为基底，加入切碎的瘦猪肉和打散的鸡蛋，通过熬煮使粥体浓稠，食材充分融合。制作时先将大米煮至软烂，再加入瘦肉和鸡蛋搅拌均匀，继续加热至熟透。

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