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Huinan Xiangmanjie Large Bowl Spicy Hot Pot (Anning Street Store)

小吃快餐 · ⭐ 3.9

No. 17 Anjing Street, Unit 2, No. 2, Basement Level

Dishes

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  Spam

  Spam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
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  Turnip

  Turnip, also known as mustard tuber, is primarily preserved and consumed through pickling. Fresh turnips are washed and soaked in salt water. After a period of time, they become sour and crisp, commonly served as an appetizer or side dish.
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  Fried Taiwanese Hot Dog

  A Taiwanese-style pork sausage, seasoned and deep-fried to a crispy exterior with a juicy interior.
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  Fried Orlean Chicken Neck

  A dish made by marinating chicken necks in Orlean seasoning, coating them in batter, and deep-frying until crispy. It offers a savory, spicy flavor with a crunchy exterior and tender interior.
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  Fried Tofu Rolls

  A traditional Chinese dish made by wrapping meat or vegetable filling in dried tofu skin and deep-frying until crispy and fragrant.
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  Fried Fish and Tofu Skewers

  Fried fish tofu skewers are made from fish meat and tofu, mixed into small balls and grilled on bamboo sticks until golden and crispy. The dish is crunchy outside and tender inside with a unique flavor.
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  Tofu Skin

  Tofu skin is a soy-based product made through soaking, grinding, boiling, and filtering processes. It has a golden color, thin and transparent texture, and can be eaten directly or used as an ingredient in cooking.
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  Bean sprouts

  Bean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
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  Cilantro

  Cilantro, also known as coriander, is a common herb used for seasoning. Its fresh green leaves have a distinctive aroma and are primarily composed of stems and leaves. Cilantro can be used in cold dishes, stir-fries, or as a garnish for soups, adding a refreshing flavor to the dish.
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  Fish Roll

  Fish rolls are made by mixing minced fish with seasonings, then wrapping in starch or egg and steamed or fried into a roll. Serve with vegetables or sauce.
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.
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  Yellow Noodles

  Yellow noodles are made primarily from eggs and flour, typically rolled by hand or machine, then cut into strips and dried. The dough is mixed, rested, rolled thin, cut, and cooked to be served in soups or stir-fried.

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