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Kuaifuelin串场 (Gulou Store)

烧烤 · ⭐ 4.5

No. 32 Dongmen Nei Street (opposite Xinshijie Department Store)

Dishes

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  Northeastern Pork Belly Slice

  Northeastern Big Oil Edge is a traditional Northeast Chinese dish, primarily made from pork heart meat and grilled. Its特色 lies in the tender meat, crispy texture, and rich fat content, making it a classic in Northeastern barbecue cuisine.
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  Pork Belly

  Pork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
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  Whole Lamb Skewers

  Whole lamb skewers use羊肉 as the main ingredient, cut into chunks and grilled on bamboo sticks after marinating. Common seasonings include green onions, ginger, and garlic to enhance flavor.
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  Charcoal-grilled pork belly

  Char siu pork is a dish made primarily with pork belly. Sliced pork belly is grilled in a hanging oven until the surface is slightly charred and fat renders out, resulting in tender meat. It's typically marinated with seasonings like soy sauce, cooking wine, and sugar to enhance flavor.
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  吊炉鸡皮

  吊炉鸡皮是一道以鸡皮为主要食材的菜肴，经过清洗处理后，用特制调料腌制，再放入吊炉中烤制而成。鸡皮在高温下逐渐变得酥脆，外层焦香，内部保持一定嫩度。
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  Charcoal-roasted chicken necks

  Roasted chicken necks marinated and cooked in a hanging oven, featuring a crispy skin and tender meat with rich flavor.
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  桑拿肥蛤

  桑拿肥蛤是一道以新鲜肥蛤为主要食材的菜品，将肥蛤洗净后放入蒸锅中，利用蒸汽加热使其开口，通常加入姜片、葱段等调味料，使蛤蜊肉质鲜嫩，汤汁清甜。
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  Oil Edge

  Youbian is a traditional Chinese dish made primarily from pork belly. The preparation involves slicing the pork belly into thin pieces, marinating them with a special blend of seasonings, then frying them in oil until golden and crispy. Finally, it is stir-fried with vegetables or other ingredients to allow the flavors to fully penetrate, resulting in a unique taste.
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  Roasted Chicken Neck

  Roasted chicken necks are a dish made primarily from chicken necks, marinated and then grilled over charcoal or in an oven. Rich in collagen, they offer a chewy texture and are often seasoned with chili and cumin for added flavor.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
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  醋椒豆腐

  醋椒豆腐是一道以嫩豆腐为主料，配以醋和辣椒制成的菜肴。豆腐切块后煮熟，加入调好的醋汁和辣椒油或辣椒粉，搅拌均匀后即可食用。
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  Black Pepper Beef Ribs

  Black pepper beef short ribs made with beef short ribs, black pepper, onion, and green pepper, marinated and then stir-fried or stewed. The meat is firm with rich flavor, enhanced by the spicy aroma of black pepper, creating a deeply fragrant dish.

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