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Pull-Tab Pull Tab Coffee (City Innovation Landmark Store, Chengyang District)

咖啡 · ⭐ 4.0

Huicheng Road, Blue Innovation & Technology City, Building 15, Zone C, Unit 207

Dishes

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  PT Kaya Salted Egg Yolk Butter Toast

  PT Kaya Salted Egg Yolk Butter Toast is based on toast, spread with kaya jam, topped with salted egg yolk crumble, and finished with butter. After baking, the surface is slightly charred while the inside remains soft, blending the sweet aroma of kaya, the rich flavor of salted egg yolk, and the creamy dairy scent of butter.
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  Coconut Jam Peanut Butter Buttered Toast

  PT Kaya Peanut Butter Butter Toast is a breakfast or snack made by spreading kaya jam, peanut butter, and butter on toast. Ingredients include toast, kaya (made from eggs, coconut milk, sugar, and pandan leaves), peanut butter, and butter. Toast is lightly toasted and layered with the three spreads for harmonious flavor.
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  Passion Fruit Smoothie

  A refreshing dessert made with fresh passion fruit, mint leaves, and a touch of honey. Light and sweet-tart, perfect for ending a meal.
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  巴旦木巧克力甜甜圈

  巴旦木巧克力甜甜圈以面粉、鸡蛋、糖、黄油和牛奶为主要原料，经过混合、发酵、成型和油炸制成圆形面饼，表面裹上巧克力酱，并撒上巴旦木碎。制作过程中需控制油温与时间以确保外酥内软的口感。
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  拉环抹茶拿铁

  拉环抹茶拿铁以抹茶粉、牛奶和糖为主要原料，通过将抹茶粉与少量热水调匀后，加入加热的牛奶搅拌均匀制成。饮品中常加入冰块或使用冷萃方式呈现，顶部可加奶泡或奶油装饰。
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  Rich Cascade Handcrafted Coffee

  Made by freshly grinding coffee beans and hand-shaking with ice and milk or plant-based milk, creating a waterfall-like flow effect. Main ingredients include coffee powder, ice cubes, milk or alternative dairy products, mixed evenly through manual stirring or shaking.
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  Ahuatian Ice-Cold Waterfall Hand-Whipped Coffee

  Handcrafted coffee made from freshly ground beans, blended with Ovaltine chocolate powder and topped with ice to create an icy waterfall effect. Milk or froth adds a smooth, layered texture.

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