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Qingzhen Yiwei Za Rice Noodles (Xihu Road Head Office)

小吃快餐 · ⭐ 4.4

Ground-floor commercial unit, Building 5, Pinghuxili, Xihudao (opposite Erdou Lizi)

Dishes

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  Liu's Winter Melon Tea

  Liu's Winter Melon Tea is made from fresh winter melon, boiled and filtered, then sweetened with rock sugar for a refreshing, mildly sweet drink.
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  Double Combo MAX

  A fusion dish featuring two main ingredients, such as beef and chicken or shrimp and squid, stir-fried or grilled for rich, layered flavors.
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  Hawthorn Juice

  Hawthorn juice is a beverage made primarily from fresh hawthorn berries. After washing and removing the seeds, an appropriate amount of water is added and the mixture is boiled. The pulp is then filtered out, leaving a clear hawthorn juice, which can be sweetened with a suitable amount of rock sugar.
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  Hawthorn Drink

  Hawthorn drink is made primarily from hawthorn berries. After washing and removing the seeds, the fruit is boiled in water. Rock sugar or honey can be added for flavoring, and it is consumed chilled. Some recipes include additional ingredients such as goji berries or red dates to enhance the taste.
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  Seafood Assorted Rice Noodle Roll

  A delicate rice noodle roll filled with a mix of fresh seafood such as shrimp, squid, and crab sticks, steamed to perfection and served with a savory sauce.
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  海鲜双拼肠粉

  海鲜双拼肠粉以米浆制成薄皮，包裹虾仁和鱼片两种海鲜食材，蒸制而成。肠粉皮软滑透明，内馅鲜嫩，搭配特制酱油或辣椒酱食用。
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  Beef Dry Jerky Baozi Rice

  A savory dish of beef dry jerky and rice cooked together in a clay pot, often with preserved meats and vegetables for rich flavor.
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  Classic Double-Filling Rice Noodle Roll

  Classic double-filled rice noodle rolls made with a thin rice batter wrapper filled with shrimp and beef, steamed to perfection. The rice noodles are soft and tender, with flavorful fillings for a rich taste experience.
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  Rice noodle roll

  Rice noodle rolls are thin sheets made from rice batter and steamed, filled with ingredients such as pork, shrimp, and beef, offering a smooth and tender texture. The preparation involves pouring the rice batter into a specially designed steaming tray, steaming until cooked, rolling it into a cylindrical shape, cutting it into segments, and serving it on a plate with soy sauce or other sauces.
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  Shrimp Dumpling Noodles

  A dish featuring steamed shrimp dumplings served with silky noodles, combining delicate dumpling flavor with smooth noodle texture.

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