Cao's Ice Jelly (Meicheng Branch)
小吃快餐 · ⭐ 3.9
No. 1037, Fenghuang West 7th Road, Tianfu Oucheng
Dishes
Rock Sugar Silver Ear Tofu PuddingRock sugar silver ear tofu pudding is a dessert made with silver ear, tofu, and rock sugar. The silver ear is soaked and mixed with tofu, then cooked with rock sugar, resulting in a smooth and sweet texture.
Frozen Drunk Tofu PuddingA chilled dessert made from soft tofu pudding marinated in rice wine and sugar, offering a delicate and refreshing taste.
Lemon Three-Flavor Ice JellyA refreshing cold dish made with ice jelly, lemon juice, cucumber, carrot, and wood ear fungus—cool, tangy, and perfect for summer.
White Snow Black Glutinous Rice Bean CurdWhite Snow Black Glutinous Rice Bean Curd is a dessert made with black glutinous rice and soybeans. Black glutinous rice is cooked, then mixed with soy milk, sugar, and water, and cooled to form a smooth bean curd. It has a soft and sweet texture with a unique aroma of black glutinous rice.
Snow White Black Glutinous Rice Tofu Ice Powder YinyangSnow White Black Glutinous Rice Tofu Ice Powder Yinyang is a dessert made with black glutinous rice, tofu, and ice powder. The black glutinous rice is cooked and mixed with tofu, then combined with ice powder to create a unique texture. It has a sweet taste and is suitable for summer consumption.
Brown Sugar Balls with Black Glutinous Rice Bean CurdBrown sugar balls with black glutinous rice bean curd is a dessert made mainly from brown sugar, black glutinous rice, and bean curd. The black glutinous rice is cooked and mixed with brown sugar, then combined with bean curd for a soft and sweet texture.
Brown Sugar Glutinous Rice Balls with Ice JellyRed sugar glutinous rice balls with ice jelly is a dessert made primarily from glutinous rice balls, ice jelly, and red sugar. The glutinous rice balls are soft and chewy, paired with smooth ice jelly, then drizzled with sweet red sugar syrup. The combination offers a rich texture and refreshing coolness, perfect for beating the heat.
Red Sugar Fermented Rice Ball and Egg SoupA traditional Chinese dessert made with glutinous rice balls, red sugar, fermented rice wine, and eggs, simmered into a warm, sweet, and comforting dish.
Taro Balls Qingbu LiangA sweet dessert made with taro balls and a mix of beans, lotus seeds, and lily bulbs, known for its refreshing and soothing qualities.
Jasmine Rice Cake Ice JellyA sweet dessert combining glutinous rice cakes with refreshing ice jelly, flavored with jasmine syrup for a fragrant and cooling treat.