Sail Palace Lanzhou Noodles (Qinghe Branch)
小吃面食 · ⭐ 3.6
160 meters north of the intersection of Zhu Fang Road and Qinghe 5th Street

Dishes
Cold Dish AssortmentCold dish platter is a combination of various cold dishes, commonly featuring cucumber, tofu skin, jellyfish, chicken breast, carrot, and wood ear mushroom, sliced or shredded and mixed with seasonings like soy sauce, vinegar, sesame oil, garlic, and chili oil, then chilled before serving.
大蒜大蒜是一种常见的调味蔬菜,主要食材为大蒜瓣。制作时通常将大蒜去皮后切片、剁碎或整瓣使用,可生食、炒制、蒸煮或腌制,常用于提升菜肴的香气和风味。
RamenRamen is a noodle dish primarily made with noodles, meat, or vegetables. The noodles are stretched by hand or machine, giving them a certain elasticity and chewiness. It is typically served with various broths and seasonings, and can be enjoyed either hot or cold.
Beef tendonBeef tendon is a dish primarily made with beef tendons, which are cooked through stewing or grilling until fully tender, offering a chewy and resilient texture. During preparation, the ingredients are often marinated with seasonings to enhance flavor, and finally stir-fried or grilled with spices such as chili and cumin.
Stir-Fried NoodlesStir-fried拉条 is a noodle dish made by stir-frying noodles with vegetables, meat, and other ingredients. After boiling the拉条 noodles, they are mixed with stir-fried vegetables and meat, then evenly tossed to create a rich texture and vibrant colors.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Delicious Beef NoodlesDelicious beef noodles is a Chinese noodle dish made with beef and noodles, usually cooked by stewing. The beef becomes tender after long cooking, paired with chewy noodles for a rich texture.
西红柿鸡蛋疙瘩汤西红柿鸡蛋疙瘩汤是一道以西红柿和鸡蛋为主要食材的汤品,制作时将西红柿切块,鸡蛋打散备用。在锅中加水烧开后加入西红柿煮至软烂,再边搅拌边倒入鸡蛋液形成蛋花,最后加入面粉或玉米粉调成的面糊,边倒边搅拌形成小疙瘩,煮熟即可。
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Spicy Beef NoodlesSpicy beef noodles are made primarily with beef and noodles. The beef is sliced or shredded and stir-fried with chili peppers, Sichuan peppercorns, and other spices. It is then simmered in broth or water until flavorful, and finally served by pouring the cooked beef and sauce over boiled noodles, garnished with chopped green onions or cilantro.