Yao Ke Ji · Crispy Chicken BBQ Rice (Wangjiawan Branch)
小吃快餐 · ⭐ 3.5
Shop No. 4, 1st Floor, Building 14, Southwest Zone H, Erqiao
Dishes
Sanguantang Viral SodaA creative beverage made with carbonated drink, fruits, mint, and ice for a refreshing, bubbly experience.
Original Milk Tea, Best When RefrigeratedOriginal milk tea is mainly made of tea, milk, and sugar. The method is to brew the tea, add milk and sugar, mix well, and refrigerate for better taste.
Original Milled Soy MilkA natural plant-based beverage made by soaking, grinding, and filtering soybeans, offering a smooth texture and rich nutritional profile.
Fruit SmoothieA refreshing drink made by blending milk or yogurt with fresh fruit pieces, offering a smooth and sweet taste.
海苔鸡肉圈海苔鸡肉圈以鸡胸肉切圈后腌制，裹上淀粉或面粉后油炸至金黄，表面撒上海苔碎，口感酥脆，咸鲜适口。
Secretly Made Rice-Enhancing Yellow Bean SauceSecretly Made Rice-Enhancing Yellow Bean Sauce is a sauce made primarily from yellow beans, fermented and seasoned. It has a rich flavor with salty and slightly sweet taste, suitable for pairing with rice.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Trendy MochiA popular mochi dessert made with glutinous rice skin filled with sweet fillings like red bean paste or cream. Ingredients include glutinous rice flour, sugar, water, and filling. The dough is steamed, shaped into small balls, filled, and rolled. Lightly dusted with coconut or bean powder to prevent sticking.
Nutritious Potato Chicken SoupNutritious potato chicken soup is a soup made primarily with chicken and potatoes, cooked with appropriate seasonings. It has a fresh taste and is rich in nutrition, suitable for daily consumption.
Korean-Flavor Rice SauceKorean-Flavor Rice Sauce is mainly made from soy sauce, chili paste, sesame oil, sugar, and garlic, with a salty and spicy taste, often used for mixing rice or as a seasoning.