Luyuanwai Soy Milk and Fried Dough Sticks (Kexue Avenue Store)
小吃快餐 · ⭐ 4.0
No. 121, Commercial Zone C, Building 26, Huadi Ziyuan Community, No. 19 Kexue Avenue
Dishes
Yuanwai Original Rice BallA rice ball made with fragrant rice, seasoned sauce, and fresh vegetables, hand-formed for a satisfying bite.
Yuanwai Big Fried Dough StickA traditional Chinese snack made by deep-frying fermented dough, resulting in a crispy exterior and soft interior, often served with soy milk or congee.
Yuanwai's Braised EggsA traditional Chinese braised egg dish made by simmering eggs in a savory sauce with soy sauce and spices like star anise and cinnamon.
Yuanwai Family White Rice PorridgeA traditional Chinese rice porridge made from premium white rice, slowly cooked to a smooth and creamy consistency, ideal for breakfast or recovery meals.
Yuanwai Special Sand SoupA soup made with chicken, shrimp, tofu, and vegetables, simmered in rich broth for a fresh and nutritious dish.
Yuanwai Special Rice DumplingsMade with glutinous rice flour and filled with pork, shrimp, and mushrooms, these dumplings are steamed to perfection for a soft, savory bite.
Yuanwai Special Glutinous Rice CakeMade from premium glutinous rice, pounded into a soft dough and coated with soy or sesame powder. Crispy outside, chewy inside—this traditional snack is a beloved delicacy.
Yuanwai Pidan Pork Rice PorridgeA comforting rice porridge made with diced century egg and seasoned pork, slowly cooked until creamy and flavorful.
Sweet Rice BallA sweet rice ball made with glutinous rice and filled with sweet fillings like red bean paste or candied fruit, often wrapped in sesame or seaweed.
紫薯糕紫薯糕主要由紫薯、糯米粉和糖制成，将紫薯蒸熟后压成泥，与糯米粉混合搅拌均匀，加入适量糖调味，再放入模具中压实成型，蒸熟后冷却切块即可食用。