Youkoufu (Daliang Store)
粤菜 · ⭐ 3.4
Opposite (southeast side) of Jinxinliang Kindergarten, Fude Road

Dishes
Signature Steam ChickenSignature steam chicken features chicken with ginger slices and green onions, steamed to retain tenderness while absorbing aromatic flavors.
Steam-braised BeefA dish featuring beef steamed to perfection, resulting in tender and flavorful meat with natural juices preserved.
Steam-Steamed ClamsFresh clams steamed with ginger and scallions in broth, preserving their natural sweetness and tenderness.
Steamed CucumberA refreshing dish made by steaming cucumbers to preserve their crisp texture and natural flavor.
Steam-baked OysterA dish featuring fresh oysters steamed to perfection, often seasoned with garlic and ginger for a delicate, savory flavor.
Steam FishSteamed fish is a dish made with fresh fish such as grass carp, sea bass, or crucian carp. The cleaned fish is steamed in a bamboo steamer with ginger slices, green onions, and cooking wine to remove fishy odor and enhance aroma. Some recipes add vegetables like bean sprouts or mushrooms on the fish, allowing them to absorb the fish flavor during steaming for a unique taste.
沙姜沙姜是一种常用作调味料的根茎类植物,常用于中式烹饪中。主要食材为沙姜块茎,通常切片或磨成粉后加入菜肴中,用于去腥增香。常见于炖煮、焖烧或腌制过程中,尤其适合搭配肉类、海鲜等食材。
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Braised Goose in WineA delicately braised goose dish made with a secret blend of wine, soy sauce, and spices, resulting in tender meat infused with rich aroma.
Steamed ChickenSteamed chicken is a dish made by steaming a whole chicken with ginger and scallions, resulting in tender meat and natural flavors.
Chicken SoupA soup made primarily with chicken, cooked slowly in water or broth with ginger slices and green onions. Add goji berries, red dates, or yam for richer flavor.
Chicken Oil Ginger RiceA fragrant rice dish made with chicken oil and ginger paste, offering a rich, savory flavor.