Ai Mazhi Milk Soup Noodles (Pujiang Branch)
小吃面食 · ⭐ 4.2
No. 75, Upper Section of Suoluo Road
Dishes
One Li Milk Soup Noodles with EggA dish of fine noodles served in a rich milk-based broth with a fried or poached egg, offering a creamy and savory flavor.
Milk SoupA rich soup made with milk and meat, slowly simmered to create a creamy, savory dish perfect for nourishment.
Milk Soup NoodlesA traditional Chinese noodle dish made with a rich, creamy broth from bones, served with thin noodles and eggs.
Dry Tossed NoodlesDry-mixed noodles is a dish made primarily with cooked noodles, combined with various seasonings and side ingredients. Main ingredients include noodles, vegetables, meat, or soy products, which are thoroughly mixed with seasonings without the need for broth.
拌鸡拌鸡是一道以熟鸡腿肉或鸡胸肉为主料，切成条状或块状后，加入葱丝、姜丝、香菜等辅料，调入酱油、醋、香油、辣椒油等调味料拌匀而成的凉菜。
Spicy Duck WingsSpicy duck wings is a dish primarily made with duck wings, prepared by marinating and stir-frying. The duck wings are first marinated in a special spicy and numbing seasoning to absorb the flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, fully absorbing the rich spicy and numbing aromas.