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Maxiao Zhu Beef Steak Skewers (Weilai Cheng Branch)

火锅 · ⭐ 4.7

Wangpai Road, Weilai City

Dishes

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  Scallion Beef

  A dish of tender beef slices stir-fried with fresh scallions, known for its savory flavor and aromatic onion taste.
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  Bumbling Orange Sparkling Water

  Fresh orange blended with sparkling water and a touch of honey for a refreshing, tangy drink.
• 

  Freshly Sliced Pork Shank Tendon

  Freshly sliced pork shank tendon, a tender and flavorful cut ideal for quick stir-frying or hot pot cooking.
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  Freshly Sliced Wagyu Sirloin

  Beef brisket is a dish made primarily with fresh beef. During preparation, high-quality beef brisket is selected and sliced into thin pieces on-site to ensure tender meat. It is typically cooked simply with a specially prepared seasoning to highlight the natural flavor of the beef.
• 

  Luo's Shrimp

  Luoshi shrimp is a dish primarily made with fresh Luoshi shrimp. The shrimp are first deveined, keeping the tails intact, then marinated with ingredients such as cooking wine and salt to infuse flavor. Next, the shrimp are gently steamed or lightly stir-fried to preserve their tender texture. Finally, garnishes like chopped green onions and ginger threads can be added according to taste for enhanced aroma.
• 

  Mangzi Lime Sparkling Water

  Fresh lime slices mixed with sparkling water and a touch of syrup or honey, offering a refreshing and balanced sweet-sour taste.
• 

  Braised Beef with Gongcai

  A dish of tender beef slices stir-fried with Gongcai, a pickled mustard greens, offering a savory and crunchy texture.
• 

  Fresh Beef Stick

  A dish made with fresh beef strips stir-fried with vegetables, offering a tender and flavorful experience.

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