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Zhou Yuanwai (Yangliuqing Branch)

小吃快餐 · ⭐ 3.6

No. 122, Xinhua Road

Dishes

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  Farmhouse Millet Porridge

  A traditional Chinese porridge made from millet, slow-cooked to a smooth consistency, known for its mild flavor and health benefits.
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  Ice Peach Mango

  A refreshing fruit drink made with fresh peach, mango, and ice. Smooth and sweet, perfect for summer.
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  Cute Pig Milk Custard Bun

  A cute pig-shaped bun with a sweet milk custard filling, steamed to perfection for a soft and creamy texture.
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  Willow Leaf Steamed Dumplings

  Willow-leaf steamed dumplings are made primarily from flour and filled with various ingredients such as pork and shrimp. The dough is rolled into a willow-leaf shape, filled with stuffing, and then steamed until cooked. The finished dumplings have a unique shape, and the colorful fillings can be seen through their thin skins.
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  Jiǎng Tāng Shēng Jiān Bāo

  A Chinese dumpling filled with pork and gelatinous broth, pan-fried until crispy on the bottom and soft on top.
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  Century Egg

  Century egg, also known as preserved egg or pine-pattern egg, is made by curing eggs—usually duck or chicken eggs—in a mixture of alkaline substances and clay. The egg white becomes gel-like with dark patterns, while the yolk turns deep green or gray-black and becomes thicker in texture.
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  Red Date and Goji Berry Porridge

  Red date and goji berry porridge is made by cooking rice with red dates and goji berries. Wash rice, cook until half-done, then add pitted red dates and goji berries until the rice is soft and the porridge thick. The finished dish has a bright red color and a smooth texture.
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  Sesame Seed and Egg Pancake

  A savory pancake made from eggs and meat floss, pan-fried until golden brown on both sides. Soft texture with distinct layers.
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  Laba Five-Flavor Porridge

  A traditional Chinese porridge made with five ingredients like red beans, green beans, peanuts, lotus seeds, and glutinous rice, enjoyed during the Laba Festival for its sweet taste and health benefits.
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  Shiitake and Pork Rice Porridge

  Rice porridge with dried mushrooms and lean pork is based on rice, with sliced mushrooms and lean pork added. After slow cooking, the rice becomes soft and the ingredients blend together to form a thick, rich porridge.

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