Minghai Century Braised (Changsheng Bridge Store)
小吃快餐 · ⭐ 3.7
Xingfu Shiguangli
Dishes
Braised Chicken FeetBraised chicken feet is a traditional dish primarily made with chicken feet as the main ingredient. The preparation involves cleaning the chicken feet thoroughly, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and develop an appealing color.
Guo Bin Beer DishA dish made with fresh pork tenderloin marinated in secret sauce and grilled, served with beer for a fusion of Chinese and Western flavors.
Wheat King BeerWheat King Beer is brewed using wheat malt as the main ingredient, combined with barley malt, hops, and water. Fermented top-fermenting, it has a clear body with subtle malt and fruit aromas, a crisp taste, and fine, long-lasting foam.
Braised Beef in Secret SauceA tender beef dish simmered in a special sauce with aromatic spices and seasonings.
Five-Spice Braised Chicken FeetChicken feet braised with five-spice seasoning for a rich, aromatic flavor.
Braised Quail EggsBraised quail eggs are a savory snack made by simmering small eggs in a spiced broth, resulting in tender, flavorful bites.
Fresh BeerPure draft beer is made from barley malt, hops, water, and yeast, processed through mashing, filtration, and fermentation without pasteurization. It retains more original flavors and active yeast, offering a crisp taste with notes of malt and hops.
Pineapple BeerPineapple beer is a drink made primarily from fresh pineapple and beer. Peel and cut the pineapple, place it in a glass, pour chilled beer over it, and stir well. Simple to make, no heating or complex processes required.
Spicy Duck LegSpicy duck leg dish features duck legs marinated and then pan-fried or braised with chili and Sichuan pepper for a bold, aromatic flavor.
Spicy Braised DuckA Chinese dish made by slow-cooking duck in a spicy and aromatic broth with Sichuan peppercorns and chili.