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Daxue (怀柔店)

小吃快餐 · ⭐ 3.6

No. 14 Nan Dajie, 1st Floor (opposite the commercial street)

Dishes

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  Bucket of Legs

  This dish uses pork leg meat, marinated and then stewed or braised until tender and flavorful. It's typically cooked with root vegetables like potatoes and carrots, resulting in a rich, savory broth.
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  Nonyang Crispy Chicken Roll

  Nonyang chicken crispy rolls feature breast meat sliced, marinated with spices, wrapped in thin dough and deep-fried until golden and crunchy. The outer layer is crispy while the inside remains tender, typically served with sweet chili or plum sauce.
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  Crispy Fried Chicken Leg

  Crispy Skin Pork Leg is a dish primarily made with pork hind legs, marinated and then deep-fried until the skin becomes crispy while the inside remains tender. It is typically seasoned with spices to infuse flavor, then fried at high temperature to create a crunchy outer crust with distinct layers of texture.
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  Happy Happy Beef Roll with Crispy Skin

  Beef rolls made by wrapping fresh beef slices with crispy skin, marinated and rolled, then fried or grilled for a crunchy exterior and tender interior. Main ingredients include beef, crispy powder, and seasonings.
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  Coconut Curry Chicken Leg Rice

  Coconut curry chicken thigh rice features chicken thighs with coconut milk, onions, potatoes, and carrots, stir-fried with curry paste and simmered in coconut milk. Slow-cooked until flavorful, served over rice for a rich curry taste.
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  Crispy Fried Chicken

  Crispy fried chicken is made primarily from chicken, which is marinated and then coated with a crispy batter made from a mixture of flour, starch, and seasonings. It is deep-fried in hot oil until the exterior turns golden and crunchy, while the inside remains tender and juicy.
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  French Fries

  French fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
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  Super Chicken Burger

  The Super Chicken Burger features grilled chicken thigh meat, lettuce, tomato, and sauce between two round buns. The marinated chicken is pan-seared to perfection, paired with fresh vegetables and a special sauce for a rich flavor.
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  Pan-Seared Crispy Chicken Leg Rice

  Chicken thigh marinated and pan-fried to golden crispness, served with rice. Main ingredients: chicken thigh, seasonings, and side vegetables. Preparation includes marinating, frying, and plating.
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  Spicy Chicken Wings (Pair)

  Chicken wings marinated and deep-fried until golden, then stir-fried with chili and Sichuan pepper for a spicy, crispy-on-the-outside, tender-on-the-inside flavor.

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