Old Tongzhou Fried Doughnuts
小吃快餐 · ⭐ 4.0
South Gate 2, Yunhe Tongyuan Market, Yuqiao Zhong Road, Zhongcang Subdistrict
Dishes
Glutinous Rice Fried DumplingsJiangmi fried glutinous rice cakes are a traditional Chinese snack made primarily from glutinous rice. The rice is soaked and steamed to form rice cakes, which are then cut into pieces and deep-fried until golden and crispy. Finally, they are dusted with granulated sugar or powdered sugar for decoration. The texture is crunchy on the outside and soft on the inside, with a sweet and delicious flavor.
Glutinous Rice and Millet ComboJiangmi and huangmi double rice is a dish made primarily from glutinous rice and yellow rice. Both types of rice are washed, soaked separately, then steamed or boiled together. The finished dish has distinct colors, soft and sticky texture, and rich rice aroma, commonly served as a staple or side dish.
Purple Rice Fried DumplingsPurple rice fritters are made from purple rice soaked and steamed into a dough, filled with red bean paste or sesame, shaped into balls, then deep-fried until golden and crispy. The outside is crunchy while the inside is soft and chewy.
Fried Millet DumplingsHuangmi fried cake is a traditional Chinese pastry made primarily from yellow millet flour. After steaming and shaping, it is deep-fried until golden and crispy. The preparation requires precise control of heat to ensure the cake is crispy on the outside and tender on the inside, offering a rich and layered texture.