Zhuangxiang Quanju Fu · Rice Noodles · Old Friends Noodles · Duck Foot Stew (Haerun Second Store)
小吃快餐 · ⭐ 4.3
No. 1077, Nanshan Avenue

Dishes
Signature Quanju Fu Snail StewMade with fresh snails, seasoned with secret sauce and spices, slowly stewed to create a rich, flavorful broth with tender snail meat and a distinctive spicy-savory aroma.
Crispy Fried EggA classic Chinese snack featuring fresh eggs coated in a special batter and deep-fried until golden and crispy, with a tender interior.
Signature Duck Feet StewA savory stew featuring duck feet simmered in a rich, aromatic sauce with vegetables, traditionally served hot in a clay pot.
Tapioca DessertTapioca dessert is a sweet dish made primarily from cassava. After peeling and cutting the cassava into pieces, it is boiled until tender and then simmered with rock sugar or brown sugar. The texture is soft and chewy, with a subtle sweetness.
Stir-Fried LuosifenStir-fried Luosifen is a dish made by stir-frying Luosifen noodles with ingredients like rice noodles, snail meat, pickled bamboo shoots, bean sprouts, wood ear mushrooms, and greens. Cook noodles first, then stir-fry garlic, chili, and doubanjiang in oil, add snail meat and vegetables, finally mix in noodles to blend flavors.
Pork Offal Old Friend NoodlesPork offal old friend rice noodles is a dish made with pork offal (such as liver, intestines, and stomach) and rice noodles, stir-fried with garlic, chili, fermented black beans, and pickled bamboo shoots. Pork offal is cleaned and blanched, then stir-fried with seasonings and mixed with cooked rice noodles to blend flavors.
Pig Trotter and Snail StewPig trotter and snail stew, slow-cooked with aromatic spices to create a rich, savory dish.
Water Spinach StemWater spinach stem is a vegetable stem used in stir-fries or salads, known for its crisp texture and mild flavor.
Fresh Pork Lao You NoodlesFresh pork Lao You Fan is a dish made with fresh pork and rice noodles, seasoned with bean sprouts, garlic, chili, and pickled bamboo shoots. Cook pork slices, add seasonings and pickled bamboo shoots, then mix with cooked rice noodles and garnish with green onions or cilantro.