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Yongxiang Fried Chicken (Pinggu New Kai Street Store)

小吃快餐 · ⭐ 3.5

No. 26-6, 1st Floor, Building 26, Xinkai Street, Pinggu Town, Pinggu District

Dishes

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  Tender Fried Dragon Bone Crisp

  Tender Fried Dragon Bone Crisp is a Chinese snack made with pork dragon bones, marinated and then fried after being coated in flour. The outer layer is crispy, while the inner meat is tender and rich in texture.
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  Cumin Crispy Chicken Strips

  Cumin crispy chicken strips are made from chicken strips marinated and coated with starch or flour, then deep-fried until crispy outside and tender inside. Cumin and chili powder are added during stir-frying to infuse the meat with rich flavors.
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  Battle Axe Chicken Leg

  A boneless chicken leg marinated and grilled to perfection, with a crispy crust and juicy interior, served with a special sauce.
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  Fried Sweet Potato with Plum

  Fried sweet potato with hongmei powder is a deep-fried snack made primarily from sweet potatoes. The peeled and cubed sweet potatoes are fried until crispy on the outside and soft on the inside, then dusted with hongmei powder for flavor. Hongmei powder is made from dried plums (ume), sugar, and salt, giving the dish a unique sweet-and-sour taste.
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  Juicy Big Chicken Leg

  Juicy large chicken leg made from tender chicken thighs, marinated and then quickly fried at high temperature. The skin turns golden and crispy while the inside remains juicy and flavorful. Served with a specially crafted sauce to enhance layered taste.
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  Crispy Potato Noodles

  Crispy Potato with Rice Crackers is a dish made primarily from potatoes and rice crackers. The potatoes are sliced and deep-fried until the outer layer becomes crispy, while the rice crackers are either soaked beforehand or used directly, then stir-fried together with the potatoes. Seasonings are added appropriately during preparation to allow the ingredients to blend fully, resulting in a dish with a crispy exterior and tender interior.
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  Fengjiao Wing Meat

  Fengjiao wing meat is a dish made with chicken wing meat and seasonings such as fengjiao and chili. It has a fresh, slightly numbing flavor and a rich taste.
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  Honey-glazed Chicken架

  Honey Chicken架 is a dish primarily made with chicken frames, marinated and then grilled. Its distinctive feature is coating the chicken frame with honey, which forms a sweet glaze during grilling, giving the chicken a rich honey aroma and a crispy texture.
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  Crispy Chicken Ribs

  Crispy chicken ribs are a dish made primarily from chicken ribs, which are marinated and then fried until golden and crispy. The chicken ribs are first seasoned with spices and seasonings to absorb flavor, then deep-fried at high temperature to achieve a crunchy exterior and tender, juicy interior.
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  Golden Chicken Cutlet

  Golden large chicken cutlet is made from chicken breast, marinated to absorb flavor, then coated with batter or breadcrumbs and deep-fried until golden and crispy.

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