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Yao Da Xi Sichuan Noodle House (Kuanhouli Branch)

小吃面食 · ⭐ 4.1

No. 2-117, Phase III, Kuankouli, Lixia District

Dishes

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  Spicy Chili Pork Noodles

  Danzi Rou Si Mian is a noodle dish featuring pork strips and chopped chili peppers. Tender pork is marinated, stir-fried with chopped chilies, then mixed or poured over cooked noodles for a rich flavor.
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  Original Soup Beef Noodles

  Original beef noodle soup features tender beef and handmade noodles, paired with a richly simmered beef broth. The soup base is hearty and the noodles are chewy. To prepare, first braise the beef until tender, then use its broth as the base to cook the noodles, finally adding beef chunks and appropriate seasonings.
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  Double Pepper Duck with Rice

  A spicy dish featuring duck meat stir-fried with green and red peppers, served with rice that absorbs the rich flavors.
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  Double Pepper Chopped Rice Duck Noodles

  Duck meat is stir-fried with chopped green and red peppers and fried rice grains, then mixed with cooked noodles for a rich, spicy flavor.
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  Dan Dan Noodles

  Dan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
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  Sichuan-style Pepper Chicken Offal Noodles

  Spicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
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  Stir-fried Pork Kidney and Green Pepper

  A stir-fry dish featuring pork kidney and green pepper, seasoned with savory flavors and a hint of spice.

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