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Grocery Market Restaurant (Bulao Village Branch)

其他美食 · ⭐ 4.0

Bulao Village (north of Jiangbei Line), Laoshan Bulao Village

Dishes

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  Three Harmony Stir-Fry

  A classic Chinese stir-fry featuring pork, green and red peppers, and onions, quickly cooked to retain freshness and flavor.
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  Cold-mixed Purslane Salad

  Cold-mixed purslane is a dish featuring purslane as the main ingredient. Wash fresh purslane, blanch it, drain, then mix with garlic, sesame oil, soy sauce, vinegar, and salt. Simple to prepare, it retains the crisp texture of purslane.
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  Diplocarpon and Leek Stir-fry

  A simple stir-fry of edible moss and fresh chives, highlighting their natural flavors with minimal seasoning.
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  Black pork braised with preserved mustard greens

  Black pork braised with preserved mustard greens is a dish featuring black pork and preserved mustard greens. The pork is cut into pieces and stewed slowly with rehydrated mustard greens until tender, allowing the flavors to blend and create a rich aroma.
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  Braised Chicken with Edamame

  Fried chicken with soybeans is a dish primarily made with chicken and soybeans. The chicken is cut into pieces and simmered together with soybeans, along with seasonings such as light soy sauce, dark soy sauce, ginger slices, and green onion segments. It is slowly stewed over low heat until fully flavored. The finished dish has a bright red color, tender chicken, and fragrant soybeans.
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  Poached Chicken

  White-cut chicken is a traditional dish made primarily from young chicken. It is boiled without any seasonings, preserving the natural flavor of the meat. It is served with a specially prepared sauce to enhance its original taste.
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  Braised Crucian Carp

  Braised crucian carp is a Chinese dish featuring crucian carp as the main ingredient. After cleaning, the fish is pan-fried until golden brown on both sides, then simmered with葱姜蒜, soy sauce, sugar, and cooking wine until the sauce thickens and the fish absorbs the flavors.
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  Shepherd's Purse and Pork Soup

  A delicate soup made with fresh shepherd's purse and pork, simmered in broth for a rich, savory flavor.
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  Chrysanthemum Greens Soup

  A light soup made with chrysanthemum greens, often combined with lean meat or egg white, known for its refreshing and detoxifying properties.
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  Black Pork Stewed with Radish

  Black pork and white radish slowly stewed together, resulting in tender meat and sweet, flavorful radish.

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