Memory Bowl Noodles (Jiang Yu Cheng Store)
小吃面食 · ⭐ 3.7
Jiangyu Cheng Jiangcheng Shiguang (Opposite Jiangyou City Gas Station)
Dishes
Shanghai Scallion Oil NoodlesShanghai scallion oil noodles are a Chinese dish made with thin noodles tossed in a sauce of fried scallion oil and soy sauce. Ingredients include fresh noodles, scallions, oil, and light soy sauce. Scallions are sliced and fried until golden, then mixed with soy sauce and combined with boiled noodles.
Dry-Mixed DumplingsDry tossed wontons are a cold dish featuring wontons (dumplings) made with pork and vegetable fillings, wrapped in thin dough, boiled, then mixed with a savory sauce. Common toppings include green onions, cilantro, crushed peanuts, and chili oil for rich flavor.
Wuhan-style Sesame NoodlesWuhan-style sesame noodles are a type of noodle dish made with alkaline noodles as the main ingredient, combined with ingredients such as sesame paste, fragrant oil, pickled beans, and spicy radish cubes. During preparation, the noodles are first boiled, then cooled, and finally mixed with various seasonings before serving, resulting in a unique texture.
Pickled Pepper and Ginger Stir-Fried Duck Handmade NoodlesPickled pepper and ginger stir-fried duck handmade noodles are made with duck meat, pickled peppers, and ginger using a stir-frying method. The taste is fresh and fragrant with moderate spiciness.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Special Handmade NoodlesHandcrafted noodles made from premium wheat flour, served with a secret sauce and fresh vegetables or meat for a rich, savory flavor.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Sour Spicy Scallion Oil NoodlesA savory noodle dish tossed with a tangy and spicy sauce, enhanced by fragrant scallion oil for a bold, aromatic flavor.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Spicy Hot Pot Sweet Potato NoodlesSpicy Hot Pot Sweet Potato Noodles is a Chinese dish made with sweet potato noodles, combined with meat and vegetables, cooked in a spicy broth. It is characterized by its rich soup and flavorful taste.