Old Taste Restaurant (Jiefang Road Branch)
川菜 · ⭐ 3.9
No. 149, Jiefang Road (2nd Floor, Jiefang Hot Spring)

Dishes
Nourishing Quinoa Vegetable SoupA wholesome soup made with quinoa and fresh vegetables, gently simmered for a nutritious and light meal.
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Braised Pork with PotatoesPotato braised pork is a classic dish, primarily made with pork belly and potatoes. The preparation involves cutting the pork belly into pieces, stir-frying it, adding seasonings to braise, then adding potato pieces to cook together until flavorful, and finally reducing the sauce.
Grandmother's Vegetable and Pork Pocket BunA traditional Chinese snack combining minced pork and grandmother's special vegetable mix, stuffed into a crispy pocket bun for a savory, satisfying bite.
Milk-flavored Purple Sweet Potato CubesPurple sweet potato cubes steamed and coated with a rich milk sauce, offering a creamy and sweet taste.
Xiang-Style Stir-Fried PorkXiang-style stir-fried pork with green peppers is a traditional Hunan dish using pork belly and green peppers. Pork slices are stir-fried to release oil, then combined with green peppers, garlic, and ginger, seasoned and cooked to perfection.
Green Bean Pig TrotterA cold dish made with pork trotter, green beans, and ham, known for its tender texture and refreshing taste.
Old-Style Fried Pork with VegetablesA classic Chinese home-style dish made with pork tenderloin, bell peppers, carrots, and onions, stir-fried in a savory sauce for a rich, tender flavor.
Scallion FishScallion Fish features fresh carp or similar fish steamed or braised with abundant scallions, resulting in a fragrant and tender dish.
Braised Pork Belly with TofuA classic Chinese home-style dish combining tender pork belly and soft tofu, braised in a savory sauce of soy sauce, sugar, and spices.
Fish Roe and Crab Roe TofuA refined dish made with soft tofu, fish roe, and crab roe, simmered in broth for a rich, savory flavor.